One Kitchen. Two Beloved Cuisines.
Lava Grill was born from a simple idea — why choose one cuisine when you can master two? Every dish is grilled over open flame or simmered slow, blending the char-grilled soul of the Mediterranean with the deep, spiced comfort of Bangladeshi home cooking.

Char-Grilled & Fresh, Every Time
Shawarma, NY-style gyros, hummus and Greek salad — built the traditional way, grilled to order and finished with bright, herby sauces.

Slow-Spiced, Deeply Comforting
Biriyani, curries, tehari and desi Chinese classics simmered with layered spice — the kind of cooking that tastes like home.
